Hey cutie, I'm Lizzie!
I’m a gyaru blogger from the UK who has a love for all things cute, and can often be found either scoffing my face with cake or pulling faces at the camera, shouting ‘agepoyo!’ My main gyaru styles are Agejo and Himekaji – the perfect mixture of sexy and cute. Click the link below to find more about me and this lil’ blog of mine!
I can’t really remember how I started gyaru, but I made so many mistakes at the beginning! This helped me to grow my gyaru style and even though I think “wow I was such a mess”, I actually treasure those moments because of the amount of love and support I received. …
And in that moment I felt so alive. I turned my face to check if my blusher was visible enough and of even vibrancy on both sides (it definitely was – I might as well have emptied the whole block of colour onto my face) and my eyes occasionally flickered up …
I can’t really remember how I started gyaru, but I made so ...
There are endless archives of gyaru makeup tutorials out there; whether it ...
It hit me the other day that in March 2011, I was ...
I remember the first time I went to an international gyaru meet; ...
Isn’t this just one of the most exciting times of the year? Winter is over (although some days it doesn’t feel like it) and everyone’s looking forward to the promise of spring and sunny days. I have a huge love for this time of year so for this ‘One Item Five …
There are endless archives of gyaru makeup tutorials out there; whether it be through old magazine scans, on Pinterest, or on YouTube, but it can be disheartening to read/watch when you have Western features. You might feel like it is impossible to do gyaru when you’re not Asian but I’m here …
And in that moment I felt so alive. I turned my face to ...
Some days my relationship with myself is a good one. Sometimes I ...
Disclaimer: Gifted experience courtesy of Bubble Boba. I first learnt about Bubble Tea when I was a young gyaru in London; I didn’t really know what to expect but I knew that as soon as I accidentally gulped down the tapioca that I was in love. I couldn’t get enough of …
It was 8pm on a Monday evening (well, yesterday, in fact), and I was trawling through my blog archives, going back to my first year of blogging in 2011. Gosh, it was embarrassing to look at; my posts were filled with emojis, with cringey language like “lawls” instead of lol, and …
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